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The major functions of this species in dairy fermentation are the production of lactic acid, formation of flavour and aroma compounds, development of ripened cheese texture and antimicrobial activity against spoilage bacteria and moulds.</jats:p>","journal":"Potravinarstvo Slovak Journal of Food Sciences","year":2011,"id":649295,"datarank":0.0,"base_score":0.0,"endowment":0.0,"self_citation_contribution":0.0,"citation_network_contribution":0.0,"self_endowment_contribution":0.0,"citer_contribution":0.0,"corpus_percentile":null,"corpus_rank":null,"citation_count":0,"citer_count":0,"citers_with_citation_signal":0,"citers_with_endowment":0,"datacite_reuse_total":0,"is_dataset":false,"is_dataset_confidence":null,"is_data_producer":false,"deposit_databanks":null,"is_oa":false,"file_count":0,"downloads":0,"has_version_chain":false,"published_date":null,"fair_score":null,"fair_percentile":null,"algorithm_id":"datarank_citation_only_1hop_v6","ranking_scope":"data_only","authors":[{"id":1692545,"name":"Jana Smetanková","orcid":null,"position":1,"is_corresponding":false},{"id":1692546,"name":"Gabriel Greif","orcid":null,"position":2,"is_corresponding":false},{"id":1692547,"name":"Mária Greifová","orcid":null,"position":3,"is_corresponding":false},{"id":1692544,"name":"Zuzana Hladí­ková","orcid":null,"position":0,"is_corresponding":false}],"reference_count":0,"raw_metadata":{"has_enrichment":true,"resolved":true,"title":"Characterization of Lactococcus strains and their using in dairy technology","abstract":"<jats:p>Lactococcus lactis species is one of the most important groups of lactic acid bacteria that are used in the dairy industry. Lactococci are generally found on plants and the skins of animals. Special interest is placed on the study of Lactococcus lactis ssp. lactis and Lactococcus lactis ssp. cremoris, as they are the strains used as starter cultures in industrial dairy fermentation. The major functions of this species in dairy fermentation are the production of lactic acid, formation of flavour and aroma compounds, development of ripened cheese texture and antimicrobial activity against spoilage bacteria and moulds.</jats:p>","is_dataset_classified":null,"base_score":0.0,"endowment":0.0,"datacite_reuse_total":0,"file_count":0,"downloads":0,"views":0,"has_version_chain":false,"is_dataset":false,"is_oa":false,"pmid":"42563189","pmcid":null,"openalex_id":"https://openalex.org/W2037163645","authors":[],"funders":[],"total_grants":0,"fwci":0.0,"citation_percentile":0.17719882,"influential_citations":0,"citation_trend":[],"oa_status":"gold","license":null,"oa_locations":[{"url":"https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/download/162/166","host_type":"journal"},{"url":"https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/download/162/166","host_type":"publisher"},{"url":"https://doi.org/10.5219/162","host_type":"journal"},{"url":"https://doaj.org/article/8f7978a31b374c258d0fa8b10d5f8583","host_type":"repository"}],"fields_of_study":["Food Industry and Aquatic Biology","Microbial Metabolites in Food Biotechnology","Probiotics and Fermented Foods","Animals","Excitatory Amino Acid Transporter 1","Ataxia","Mice","Mice, Transgenic","gamma-Aminobutyric Acid","Disease Models, Animal","Male","Mice, Inbred C57BL","Neural Inhibition","Episodic Ataxia"],"mesh_terms":["Animals","Excitatory Amino Acid Transporter 1","Ataxia","Mice","Mice, Transgenic","gamma-Aminobutyric Acid","Disease Models, Animal","Male","Mice, Inbred C57BL","Neural Inhibition"],"keywords":["Lactococcus lactis","Lactic acid","Starter","Lactococcus","Fermentation","Food science","Food spoilage","Bacteria","Fermentation starter","Flavour","Dairy industry","Biology","Aroma","Biotechnology","Chemistry","Chloride homeostasis","Dentate gyrus","Epilepsy","Glutamate transporters","Radial glia-like cells","Tonic inhibition"],"sdg_mappings":[],"linked_datasets":[],"clinical_trials":[],"software_tools":[],"database_accessions":[],"source":"live","citation_network_status":"fetched"},"created_at":"2026-08-10T03:29:47.814732Z","pmid":null,"pmcid":null,"fwci":null,"citation_percentile":null,"influential_citations":0,"oa_status":null,"license":null,"views":0,"total_file_size_bytes":0,"version_count":0,"fair_f":null,"fair_a":null,"fair_i":null,"fair_r":null,"fair_zscore":null,"fair_rationale":null,"fair_model":null,"fair_agent_version":null,"fair_fulltext_source":null,"fair_has_llm":null,"fair_computed_at":null,"clinical_trials":[],"software_tools":[],"db_accessions":[],"linked_datasets":[],"topics":[]}